The No-Till Organic Vegetable Farm
$23.95
How to Start and Run a Profitable Market Garden that Builds Health in Soil, Crops, and Communities
By Daniel Mays, paperback, 232 pages
No-till — a method of growing crops and providing pasture without disturbing the soil — has become an important alternative to standard farming practices. In this comprehensive guide to successful no-till vegetable farming for aspiring and beginning farmers, the author streamlines planning and record-keeping tools as well as marketing strategies, and outlines community engagement programs like CSA, food justice initiatives, and on-farm education.
SKU: BK2086
In stock