Anaheim Chili Pepper

The enchilada's friend! One of the most common chili peppers used in Mexican cuisine. 6 -8” long, narrow and slightly twisted, chili peppers start out colored light green, and change from medium to rich dark green, before turning bright red when mature. Try roasting for a tongue pleaser!
  • SKU: 4001
  • Heat Index: 3
  • Days to Maturity: 75-80 after transplant
  • Min. Seeds Per Packet: 40
  • Botanical Name: Capsicum annuum

Availability: Out of stock

$1.75

Anaheim Chili Pepper

More Views